Sticky, chewy, messy, gooey treats for kids is bursting at the seams with 30 tasty but simple recipes for sticky sweets and gooey breakfast treats that appeal to kids and adults alike. With simple instructions and irresistable results, these recipes are perfect for a parent and child to prepare together in the kitchen.

"A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi. Sweet is entirely filled with delicious baked goods, desserts, and confections starring Ottolenghi's signature flavor profiles and ingredients including fig, rose petal, saffron, orange blossom, star anise, pistachio, almond, cardamom, and cinnamon"--

"Mooncakes & Milk Bread takes you on a culinary adventure through the world of Chinese bakeries, as architect-turned-food blogger Kristina Cho introduces everyone to her unique twists on traditional Chinese baked goods"--

Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum

Everybody loves a fool - especially made fluffy with ripe strawberries or tangy apple. From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts. From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make perfect use of common staples such as oatmeal, fruit, dairy products, and, of course, whiskey....

Go beyond traditional desserts-- without turning on your oven! Bayer shares easy-to-follow recipes that you mix, place and refrigerate! These no-bake treats pack a punch of flavor without complicated ingredients or complicated techniques.